The first two recipes are both savory pies. I will probably make the Festive Chickpea Tart tomorrow and save the Cabbage and Onion pie for the weekend. The olive oil crust works well for both.
Dreena's Festive Chickpea Tart
Lagusta's Cabbage and Onion Pie
Isa's Olive Oil Crust (Freeze olive oil one hour prior to making.)
I will probably make cranberry sauce (cranberries, maple syrup or sugar, water) and mashed potatoes (potatoes, olive oil, nondairy milk, salt, pepper) too.
I usually make pumpkin pie, but with two savory pies that require pie crust, I'm planning to make chocolate chip cookies instead. I have a lot of chocolate chip cookie recipes, but I'll probably make this one.
Happy Thanksgiving, everyone!
